Keep it Simple

I was this close to not sharing my journal this week. Then I decided to keep it simple. Given how it's the only thing I'm posting these days (yes, I'm perfectly aware that I've been a bit off target with my articles of late), I have no excuse. None. And really, keeping this journal has …

Meatless Mondays: Southwestern Quinoa Salad with Greek Yogurt-Avocado Dressing

One of the things I enjoy most about cooking, is discovering how to adapt flavors that I've grown to love in new and interesting ways. Some of my favorite cuisines do just that by elevating simple dishes into the realm of extraordinary by focusing on key ingredients and allowing them to shine. Mexican food is …