Seafood 101: Sauteed Tilapia with Grilled Parmesan Tomatoes, Baby Bellas, and Roasted Asparagus

I've never liked seafood. Shrimp, halibut, lobster, scallops, clams, calamari, sole, salmon and all of their other friends under the sea; I've never liked 'em. We never made friends, seafood and I, and like all troubled adults, I blame my parents. Growing up, my only experience with fish was either Chicken of the Sea (which …

Saturday Upside

I'm taking a note from Recipes Happen blogger, Bonnie, and adapting my '3 Things That Make Me Happy Today' (check out the earlier posts) into a Saturday Upside with a bonus visual. Some friends and I decided awhile ago to stop focusing on the negative and to take a moment to be grateful for at …